Meat (Pork, Beef) Water, Contains 2% or less of the following (Salt, Dextrose, Sodium, Lactate, Flavorings, Hydrolyzed Soy Protein, Sodium Phosphates, Natural Hickory Smoke Flavor, Sodium Diacetate, Paprika, Sodium Erythorbate, Sodium Nitrite, Lactic Acid, FD&C Yellow No. 6)
